My Cart

Close

Salted

Fine Lines

$ 35.00

In Salted, Bitterman traces the mineral’s history, from humankind’s first salty bite to its use in modern industry to the resurgent interest in artisan salts. Featuring more than 50 recipes that showcase this versatile and marvelous ingredient, Salted also includes a field guide to artisan salts profiling 80 varieties and exploring their dazzling characters, unique stories, production methods, and uses in cooking; plus a quick-reference guide covering over 150 salts.

  • Mark Bitterman

Hello Hot Stuff!

Get it girl: Enjoy 15% off initial order when you sign up with your email and be "in the know" about new arrivals, sales, events, and inspiration! Don't worry, we will not obnoxiously fill your in-box.

SEARCH THIS STORE